
I am a Year 7 student at Ruapotaka School in Auckland, NZ. I am in Room 12 and my teachers are Mr Reid and Mrs Golder.
Wednesday, 22 August 2018
Creating Origami

Sausage Kebab!
Step 1 - Slice the sausage into small portions
Step 2 - Slice the red Pepper and red Onion
Step 3 - Put both sausage and vegetable on kebab stick and here is a tip to wet the bottom so the stick won't burn.
Step 4 - Set baking paper on a flat baking tin and bake for 15 Mins
- While baking clean up
Step 2 - Slice the red Pepper and red Onion
Step 3 - Put both sausage and vegetable on kebab stick and here is a tip to wet the bottom so the stick won't burn.
Step 4 - Set baking paper on a flat baking tin and bake for 15 Mins
- While baking clean up
Friday, 10 August 2018
Ham And Pasta Salad
Ham & Pasta Salad: Method
Step 1 - Boil pasta until it's soft.
Step 2 - Drain the pasta in cold water (use colander)
Step 3 - Dice half a tomato, half an onion and some ham.
Step 4 - Add tomato, onion, ham and mayo to pasta.
Step 5 - Serve in a white bowl.
Step 6 - Clean up.
Friday, 3 August 2018
Volley Ball!

Labels:
2018,
izabella,
renae,
ruapotaka school,
term 3,
volleyball
Kahurangi - Lengends
Kahurangi, they are a group. They came to see our school, Kahurangi means Blue in Maori. They told myths and legends from a long time ago. There was a man called lucky he was crack up, three boys chosen to play a game. The rules are lucky demonstrate and the boys have copy the move.
Labels:
2018,
izabella,
Kahurangi,
ruapotaka school,
term 3
Butter Chicken!
Step 2 - Fry the chicken until brown
Step 3 - Take out the chicken into the bowl
Step 4 - Fry onion, add sauce, chicken and cream
Step 5 - Lastly serve with rice
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