Skills For This Week
1. Follow the instructions
2. How to ingredients right
3. How to measure the ingredients correctly
Step 1 - Cut the pastry into 2 pieces. Paste into muffin tray.
2 - Dice Ham
3 - Add ham + cheese into the muffin tray
4 - Whisk 4 eggs with 1/2 cup of milk
- Dip on top of ham and cheese
5 - Bake for approximately for 15 minutes and at 180 degrees Celsius.
I am a Year 7 student at Ruapotaka School in Auckland, NZ. I am in Room 12 and my teachers are Mr Reid and Mrs Golder.
Wednesday, 13 June 2018
Quiches
Labels:
2018,
cooking,
mrs tuipolotu,
Tamaki College,
tech
Friday, 8 June 2018
Making Pasta With Mince!
Skills for this week
1. Follow the instruction.
2. How to read the right ingredients.
3. How to measure the ingredients correctly.
Today we made Pasta with mince.
Step 1 - Boil Pasta with 2 cups of cold water until soft, drain under cold water using colander.
Step 2 - Dice onion small and fry it until it has soften .
- Add the mince and fried
- Add sauce, spices, add pasta, cheese and bake for ten minutes
1. Follow the instruction.
2. How to read the right ingredients.
3. How to measure the ingredients correctly.
Today we made Pasta with mince.
Step 1 - Boil Pasta with 2 cups of cold water until soft, drain under cold water using colander.
Step 2 - Dice onion small and fry it until it has soften .
- Add the mince and fried
- Add sauce, spices, add pasta, cheese and bake for ten minutes
Labels:
2018,
cooking,
izabella,
mrs tuipolotu,
ruapotaka school,
st pius
Wednesday, 6 June 2018
Duffy Awards
On the 28th of March I received a book for caught being good. I finally had the chance to pick a book that I liked. I was also happy because I earned the book fairly by being a good reader. The book I chose was called the Last Thirteen. It is a very interesting book.
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